In this Issue - December 2011
FEATURES
14 The Great Debate
GM Foods
16 Q&A
With Nigel Preston
20 Food Trends
Food labelling, animal alternatives, eco wine
bottles, vitamin D, consumers prefer natural
and probiotic labels scrutinised.
27 On the Cover
DSM highlights the benefits of their
PreventASe enzyme.
28 Ingredients and Flavours
Food nutrients, beneficial sweets, salty misunderstandings, chemicals in coffee and superfoods.
36 Conference Update
Highlights of the Food Industry Forum
for Nutrition Research.
40 Quality and Assurance
Dioxin safety measures, safe sprouts, detecting pathogens and new products.
REGULARS
05 By the Numbers
06 News
10 People
11 AIFST
44 Research Paper
RESOURCES
51 Diary
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